Fish ( pomfret / king fish ) - 300 to 400 gms , stuffed olives - 16 , baby onions - 16 , tomatoes - 2 medium sized , oil - 2 tbsps . Marinade - lemon juice - 3 tbsps, peppercorns ( crushed ) - 1 tsp , salt - to taste , ginger paste - 1 tbsp , brown sugar - 2 tbsps |
70 g |
n/a
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