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Smoky Salmon Chowder With Lemon Pepper Crackers - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1Â 1/2 tsp freshly-grnd black pepper

Â Â cut into small pcs

Â Â Kosher salt for sprinkling

5 c. whole lowfat milk heated

Â Â Kosher salt to taste

Â Â Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. all-purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.03
2 tsp grated lemon rind	1/3 teaspoon	n/a
4 Tbsp. unsalted butter - (1/2 stick) chilled, and	2 teaspoons	$3.99 per 16 ounces	$0.08
2 Tbsp. lowfat sour cream	1 teaspoon	$2.65 per 16 ounces	$0.02
1 Tbsp. fresh lemon juice	1/2 teaspoon	$2.19 per 15 fluid ounces	$0.01
6 x boiling potatoes - (to 8) abt 1 lb	1 potatoes	$0.50 per pound	$0.23
4 Tbsp. unsalted butter - (1/2 stick)	2 teaspoons	$3.99 per 16 ounces	$0.08
1 med onion finely minced	1/6 onion	$0.79 per pound	$0.03
3 Tbsp. all-purpose flour	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
1 lb salmon fillet skinned	2 2/3 oz	$6.99 per pound	$1.17
4 ounce smoked salmon finely minced	2/3 oz	$6.99 per pound	$0.29
1/4 c. minced fresh dill	2 teaspoons	$2.59 per 2/3 ounces	$0.05
2 Tbsp. fresh lemon juice	1 teaspoon	$2.19 per 15 fluid ounces	$0.02
Total per Serving			$2.03
Total Recipe			$12.20