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Receta Snicker Bars
by Global Cookbook

Snicker Bars
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Ingredientes

  • 11 1/2 ounce Lowfat milk chocolate chips
  • 2 Tbsp. Shortening
  • 30 x Vanilla caramels
  • 2 Tbsp. Water
  • 1 c. Minced peanuts

Direcciones

  1. Heat chips and shortening in microwave. Stir till smooth. Pour 1/2 of chocolate mix into 8" foil lined pan. Chill till hard (about 15 min). Put caramels, butter and water in bowl and heat in microwave.
  2. Stir till smooth. Blend in nuts. Pour over first chocolate mix; chill till tacky (about 15 min). Reheat remaining chocolate. if necessary, pour over top, chill, cut and enjoy.