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Sole Veronique Stuffed With Crab - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
4 lrg sole fillets 1 sole
$9.99 per pound
$3.59
4 x Crab Sticks 1 crab
$24.99 per pound
$1.56
32 x White Seedless Grapes 8 grapes
$2.49 per pound
$5.53
1250 ml White Wine 1 1/4 cups
$0.35 per fluid ounce
$3.70
Total per Serving $14.38
Total Recipe $57.53
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