Receta Sopa De Albondigas (Meat Ball Soup)

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Raciónes: 6

Ingredientes

Cost per serving $2.39 view details

Direcciones

  1. Wilt onion and garlic in oil; add in tomato sauce and beef stock. Heat to boiling point. Mix meat with rice, egg, mint, salt and pepper; shape into little balls. Drop into boiling broth. Cover tightly and cook 30 min.
  2. Will freeze nicely.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 653g
Recipe makes 6 servings
Calories 412  
Calories from Fat 253 61%
Total Fat 28.14g 35%
Saturated Fat 9.45g 38%
Trans Fat 0.12g  
Cholesterol 111mg 37%
Sodium 2321mg 97%
Potassium 674mg 19%
Total Carbs 11.26g 3%
Dietary Fiber 0.8g 3%
Sugars 1.58g 1%
Protein 27.03g 43%
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