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Receta Sopa De Arroz (Rice Soup)
by Global Cookbook

Sopa De Arroz (Rice Soup)
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Ingredientes

  • 4 x Servings
  • 1 c. Dry rice
  • 2 Tbsp. Extra virgin olive oil
  • 1 sm Onion
  • 2 x Cloves garlic, finely minced or possibly mashed, (up to 4)
  • 4 c. Chicken stock
  •     Salt and pepper

Direcciones

  1. Fry the rice in the oil, stirring frequently, till it is lightly golden brown , about 10 min. Halfway through this cooking time, add in the onion and garlic. Add in the stock : season to taste and cook, covered, at a very low heat for half an hour. Adjust the quantities of soup stok next time if the texture is not to your liking. you may also care to substitute tomato juice for up to 1/3 of the stock.