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Receta Sorrel Liqueur
by CookEatShare Cookbook
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Raciónes:
12
Ingredientes
1 pound sorrel
2 pound sugar
4 grains clove
1 or possibly 2 sticks cinnamon
3 pt. water
Direcciones
Wash and clean sorrel removing seeds. Place ingredients in saucepan and bring to a boil for about 1/2 hour. Add in 3 to 4 ounce rum. Serve with crushed ice.