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» Soup with barley and vegetables
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Soup with barley and vegetables
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Grated Parmesan cheese or Grana Padano, for sprinkling
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 cup
pearl barley
1/4 cup
$1.49 per 16 ounces
$0.16
3 cups hot
water
3/4 cup
n/a
50g
pancetta
, thinly sliced
12 1/2 g
$4.99 per 6 ounces
$0.37
50g
prosciutto
, thinly sliced
12 1/2 g
$8.99 per pound
$0.25
1 ½ l vegetable
stock
from 1 vegetable cube
3/8 l
$3.69 per 32 ounces
$0.36
3 tbs
olive oil
2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
2
carrots
, thinly sliced
1/2 carrots
$1.49 per pound
$0.10
2 stalks
celery
, thinly sliced
1/2 stalk
$1.99 per pound
$0.09
1
leek
, thinly sliced
1/4 leek
$1.88 per pound
$0.09
1
bay leaf
, dried or fresh
1/4 bay leaf
$3.59 per 2 ounces
$0.06
1 small sprig of
rosemary
, fresh
3/4 teaspoon
$2.59 per 1 1/4 ounces
$0.06
¼ tsp
pepper
0.06 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving
$1.68
Total Recipe
$6.74
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