Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Extra virgin olive oil to coat pan thinly
1 quart Chicken broth -or possibly-
1 can (28-ounce) chicken broth, plus a little water)
1 lrg Or possibly 2 small bunches kale, spines removed, and coarsely minced (or possibly use chard, spinach or possibly mixed greens)
    Pepper and salt to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
1 lrg Onion, minced 1 onion
$0.79 per pound
$0.26
1 head garlic, peeled and cloves crushed 1 head
$4.00 per pound
$0.03
1 lrg Carrot, minced 1 carrot
$1.49 per pound
$0.24
1 x Andouille Sausages, halved or possibly quartered lengthwise and then sliced (or possibly use other smoked sausage) (up to 1-1/2) 1 andouille sausages
$7.19 per 19 3/4 ounces
$0.23
1 c. Minced Italian plum tomatoes, fresh or possibly liquid removed, canned ones 1 cup
$1.99 per pound
$0.65
Total Recipe $1.41
Email Recipe Cost
or Cerrar