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Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 2 Large eggs
- 1 c. sugar
- 2 tbsp. flour
- 1/2 teaspoon salt
- 3/4 c. lowfat sour cream
- 1 can blueberries (liquid removed) or possibly 1 box fresh blueberries
- 1 unbaked pie shell
Direcciones
- Mix all ingredients but cream. Add in which last. Pour into pie shell. Bake at 425 degrees for 10 min then 350 degrees till set about 35 to 45 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 161g | |
| Recipe makes 6 servings | |
| Calories 288 | |
| Calories from Fat 67 | 23% |
| Total Fat 7.59g | 9% |
| Saturated Fat 3.85g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 84mg | 28% |
| Sodium 242mg | 10% |
| Potassium 98mg | 3% |
| Total Carbs 53.92g | 14% |
| Dietary Fiber 1.4g | 5% |
| Sugars 50.81g | 34% |
| Protein 3.45g | 6% |
