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Receta Sour Cream Horns
by CookEatShare Cookbook

Sour Cream Horns
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  Raciónes: 12

Ingredientes

  • 2 c. flour
  • 1/2 pound butter
  • 1 egg yolk
  • 3/4 c. lowfat sour cream
  • 2 c. nut meats, grnd
  • 1/2 c. brown sugar
  • 1/2 c. granulated sugar
  • 2 egg whites (don't beat)
  • 1/2 teaspoon vanilla

Direcciones

  1. Cut butter into flour; add in egg yolk and lowfat sour cream. Mix well by hand. Divide into 3 parts; roll one portion at a time (1/8" thick). Cut into 1 1/2" squares or possibly desired width.
  2. Mix all together; add in lowfat milk if not thin sufficient to spread. Spread this mix on the 1 1/2" squares and roll up the adjacent edges till they touch and pinch together. Bake at 350 degrees for 15 to 20 min. After cool, roll in powdered sugar.