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Receta Sour Dough Starter For Potato Bread
by CookEatShare Cookbook
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Ingredientes
1 pkg. dry yeast
2 tbsp. sugar
2 1/2 tbsp. all-purpose flour
1/2 c. lukewarm water
2 c. hot water
Direcciones
Mix yeast with 1/2 c. hot water. Mix sugar with 2 c. hot water and flour. Add in yeast mix. Let set in glass jar covered with a cloth for 5 days.