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Ingredientes
- 2 c. shredded Cheddar cheese
- 1 (8 ounce.) cream cheese
- 1 (8 ounce.) lowfat sour cream
- 2 1/2 ounce. pkg. Armour Dry Beef
- 1 tbsp. Worcestershire
- 6 green onions, minced (include some green)
- Sourdough round bread
- Extra loaf of sourdough
Direcciones
- Mix all the ingredients and place in a hollowed out sourdough round. Put "lid" back onto hollowed round and wrap in aluminum foil. Bake at 350 degrees for 1 - 1 1/2 hrs. Cut extra sourdough loaf into bite-size pcs and serve around dip.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 8 servings | |
| Calories 336 | |
| Calories from Fat 232 | 69% |
| Total Fat 26.34g | 33% |
| Saturated Fat 15.31g | 61% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 422mg | 18% |
| Potassium 198mg | 6% |
| Total Carbs 12.67g | 3% |
| Dietary Fiber 0.7g | 2% |
| Sugars 3.04g | 2% |
| Protein 12.87g | 21% |
