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Receta Sourdough Muffins
by CookEatShare Cookbook

Sourdough Muffins
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  Raciónes: 8

Ingredientes

  • 1 1/2 c. whole wheat flour
  • 1 teaspoon salt
  • 1 c. raisins
  • 1/2 c. melted shortening
  • 1/2 c. sugar
  • 1 teaspoon soda
  • 2 Large eggs

Direcciones

  1. After removing the 1/2 c. of starter from the sponge proceed as follows. Sift dry ingredients into a bowl, make a well in the center. Mix Large eggs and shortening thoroughly with the remaining sponge. Pour this into the well in the flour and stir only to moisten the flour. Fill the muffin tins 3/4 full. Bake at 375 degrees for 30-35 min. Makes 12 large muffins.