Receta Sourdough Spinach Hors D'oeuvres
Raciónes: 10
Ingredientes
- 1 pkg. frzn minced spinach - thaw, drain
- 1 c. lowfat sour cream
- 1 c. mayonnaise
- 2 minced green onions
- 1 pkg. Knorr Vegetable Soup Mix
- 1 sm. can minced water chestnuts
Direcciones
- Mix well and refrigeratefor at least one hour.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 126g | |
Recipe makes 10 servings | |
Calories 308 | |
Calories from Fat 214 | 69% |
Total Fat 24.3g | 30% |
Saturated Fat 5.44g | 22% |
Trans Fat 0.0g | |
Cholesterol 12mg | 4% |
Sodium 244mg | 10% |
Potassium 302mg | 9% |
Total Carbs 20.57g | 5% |
Dietary Fiber 1.1g | 4% |
Sugars 1.23g | 1% |
Protein 3.16g | 5% |