Receta South African Curried Cabbage
Ingredientes
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Direcciones
- Use a medium sized saucepan and put the Tbsp. of oil in to heat up.
- Shred cabbage and place in saucepan with the 70ml of water.
- Add in the salt, pepper, onion and potato.
- Make sure which the cabbage begins to soften first before adding the curry pwdr and turmeric, stir in and make sure all the cabbage is covered in curry pwdr.
- Once you see the cabbage start to cook, turn the heat down a bit and place lid on pot to steam the cabbage, stirring occasionally.
- Top water up as necessary to cook cabbage, potatoes and onion.