Receta Southern (or Mississippi) Caviar

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Ingredientes

  • 2 (15-ounce) cans black-eyed peas, rinsed and drained
  • 1 large red bell pepper, seeded and finely chopped
  • 1 large banana pepper, seeded and finely chopped
  • 1 large jalapeño, seeded and finely chopped (optional)
  • 1 cup finely chopped red onion
  • 2 garlic cloves, minced
  • 1/3 cup extra virgin olive oil
  • 3 tablespoons red wine vinegar
  • 1 teaspoon salt
  • ¼ teaspoon freshly ground black pepper

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1423g
Calories 1469  
Calories from Fat 686 47%
Total Fat 77.83g 97%
Saturated Fat 11.28g 45%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 5052mg 211%
Potassium 2272mg 65%
Total Carbs 151.26g 40%
Dietary Fiber 36.7g 122%
Sugars 16.88g 11%
Protein 47.01g 75%
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