Receta Spaghetti A La Homer - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

1 lb Mizithra, or possibly hard ricotta cheese

1 lb Sweet cream butter, (4 sticks)

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 8 servings in recipe	romano cheese 28.35g	spaghetti 354.88g	parsley 3.61g	Total Per Serving	Total for Recipe
Protein (g)	9.02	46.28	0.11	55.4	443.2
Total Fat (g)	7.64	5.36	0.03	13.02	104.16
Carbohydrates (g)	1.03	264.99	0.23	266.25	2130.0
Ash (g)	1.91	3.12	0.08	5.11	40.88
Calories (kcal)	109.715	1316.614	1.3	1427.628	11421.024
Starch (g)	n/a	221.62	n/a	221.62	1772.96
Sucrose (g)	n/a	1.7	n/a	1.7	13.6
Glucose (dextrose) (g)	n/a	0.43	n/a	0.43	3.44
Fructose (g)	n/a	0.39	n/a	0.39	3.12
Lactose (g)	n/a	0.0	n/a	0.0	0.0
Maltose (g)	n/a	6.96	n/a	6.96	55.68
Alcohol (g)	0.0	0.0	0.0	0.0	0.0
Water (g)	8.76	35.13	3.17	47.06	376.48
Caffeine (mg)	0.0	0.0	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0	0.0	0.0
Sugars (g)	0.21	9.48	0.03	9.71	77.68
Galactose (g)	n/a	0.0	n/a	0.0	0.0
Dietary Fiber (g)	0.0	11.4	0.1	11.5	92.0
Calcium (mg)	301.644	74.525	4.982	381.151	3049.208
Iron (mg)	0.22	11.71	0.22	12.15	97.2
Magnesium (mg)	11.624	188.088	1.805	201.516	1612.128
Phosphorus (mg)	215.46	670.728	2.094	888.282	7106.256
Potassium (mg)	24.381	791.388	19.999	835.768	6686.144
Sodium (mg)	340.2	21.293	2.022	363.515	2908.12
Zinc (mg)	0.73	5.0	0.04	5.77	46.16
Copper (mg)	0.009	1.029	0.005	1.043	8.344
Manganese (mg)	0.006	3.265	0.006	3.276	26.208
Selenium (mcg)	4.1	224.3	0.0	228.4	1827.2
Vitamin A, IU (IU)	117.653	0.0	304.106	421.759	3374.072
Retinol (mcg)	25.515	0.0	0.0	25.515	204.12
Vitamin A, RAE (mcg_RAE)	27.216	0.0	15.198	42.414	339.312
Beta Carotene (mcg)	19.562	0.0	182.449	202.011	1616.088
Vitamin E (mg)	0.07	0.39	0.03	0.48	3.84
Vitamin D (IU)	n/a	n/a	n/a	0.0	0.0
Lycopene (mcg)	0.0	0.0	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	0.0	63.879	200.752	264.631	2117.048
Tocopherol, beta (mg)	n/a	0.21	0.0	0.21	1.68
Tocopherol, gamma (mg)	n/a	3.12	0.02	3.14	25.12
Tocopherol, delta (mg)	n/a	0.0	0.0	0.0	0.0
Vitamin C (mg)	0.0	0.0	4.8	4.8	38.4
Thiamin (mg)	0.011	3.158	0.003	3.173	25.384
Riboflavin (mg)	0.105	1.42	0.004	1.528	12.224
Niacin (mg)	0.023	25.481	0.047	25.551	204.408
Pantothenic acid (mg)	0.119	1.526	0.014	1.66	13.28
Vitamin B-6 (mg)	0.026	0.497	0.003	0.526	4.208
Folate (mcg)	1.985	841.072	5.487	848.543	6788.344
Vitamin B-12 (mcg)	0.32	0.0	0.0	0.32	2.56
Choline (mg)	4.4	53.6	0.5	58.4	467.2
Folic acid (mcg)	0.0	777.193	0.0	777.193	6217.544
Tryptophan (g)	0.122	0.674	0.002	0.798	6.384
Threonine (g)	0.332	1.632	0.004	1.968	15.744
Isoleucine (g)	0.479	1.81	0.004	2.293	18.344
Leucine (g)	0.87	3.513	0.007	4.391	35.128
Lysine (g)	0.833	1.065	0.006	1.905	15.24
Methionine (g)	0.241	0.532	0.001	0.775	6.2
Cystine (g)	0.06	0.923	0.0	0.983	7.864
Phenylalanine (g)	0.485	2.378	0.005	2.868	22.944
Tyrosine (g)	0.505	0.852	0.003	1.359	10.872
Valine (g)	0.618	2.094	0.006	2.718	21.744
Arginine (g)	0.332	1.668	0.004	2.004	16.032
Histidine (g)	0.349	1.065	0.002	1.416	11.328
Alanine (g)	0.264	1.561	0.007	1.832	14.656
Aspartic acid (g)	0.564	2.2	0.01	2.775	22.2
Glutamic acid (g)	2.07	16.325	0.009	18.403	147.224
Glycine (g)	0.156	1.561	0.005	1.723	13.784
Proline (g)	1.055	5.572	0.008	6.634	53.072
Serine (g)	0.522	2.2	0.005	2.727	21.816
Cholesterol (mg)	29.484	0.0	0.0	29.484	235.872
Trans Fat (g)	n/a	0.0	n/a	0.0	0.0
Saturated Fat (g)	4.854	0.994	0.005	5.852	46.816
Phytosterols (mg)	n/a	n/a	0.181	0.181	1.448
Monounsaturated Fat (g)	2.223	0.603	0.011	2.837	22.696
Polyunsaturated (g)	0.167	1.987	0.004	2.159	17.272