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Correo Electrónico
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Ingredientes
- 2 lbs of fresh scampi ( frozen , imported are also okay)
- 2 cups of fresh tomato sauce
- 2 garlic cloves
- 1/2 cup of breadcrumbs
- 1/3 of a cup of extra virgin olive oil
- 1/4 cup of parsley finely minced
- 1 cup of white wine
- 1 box of spaghetti
View Full Recipe at Mangiandobene
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 799g | |
| Calories 540 | |
| Calories from Fat 34 | 6% |
| Total Fat 3.88g | 5% |
| Saturated Fat 0.82g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2984mg | 124% |
| Potassium 2061mg | 59% |
| Total Carbs 74.28g | 20% |
| Dietary Fiber 10.4g | 35% |
| Sugars 26.21g | 17% |
| Protein 14.6g | 23% |
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