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Receta SPAM EGG ROLL
by Robert-Gilles Martineau

SPAM EGG ROLL

Making the most of simple ingredients to create a kind of roll reminiscent of a sushi roll!

Calificación: 4.3/5
Avg. 4.3/5 2 votos
  Japon Japanese
  Raciónes: 2

Wine and Drink Pairings: Japanese sake

Ingredientes

  • Spam: Half a can or 170 g
  • Potato: 1
  • Edamame: 50 g boiled. If not available can be replaced with boild string beans.
  • Egg: 1
  • Mayonnaise: 1 tablespoon
  • Salt and pepper: to taste

Direcciones

1. -Boil potato. Mash it and add mayonnaise, edamame, salt and pepper. Mix well.
2. -Beat the egg into an omelette. Use a rectangular nonstick frypan as the ones used for making tamagoyaki/omelette. Make three omelettes (or one if large enough) as thin as possible. Don’t hesitate to make more if needed. Take out and let cool.
3. -Cut spam in thin slices and fry. Set apart to let cool down.
4. -Form rolls as shown on picture. Cut in halves before serving!