Esta es una exhibición prevé de cómo se va ver la receta de 'Spanish Fruit Punch' imprimido.

• Click here to print
• o regresate de nuevo a Spanish Fruit Punch.

Receta Spanish Fruit Punch

by CookEatShare Cookbook

Ingredientes

32 ounce unsweetened apple juice 6 to 8 ice cubes Juice of 2 lemons plus 2 strips of lemon peel Juice of 4 oranges

1 1/2 pt. of soda water, chilled 2 T superfine sugar 1 apple, cut into chunks 1 orange, cut into chunks

Direcciones

1. Pour the apple juice over the ice cubes in a large bowl and add in the strips of lemon peel. Add in the fruit juices, stir in the sugar and add in soda water to mix. Fold in fruit chunks. Serve in glass or possibly Spanish earthenware pitcher. Serves 4.

© 2024 CookEatShare