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Receta Spanish Meat Casserole
by CookEatShare Cookbook

Spanish Meat Casserole
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Ingredientes

  • 1 pound grnd beef
  • 1 minced green pepper
  • 1 minced onion
  • 2 T butter
  • 1 lg. pkg. wide egg noodles
  • 1 quart. spaghetti sauce
  • 1 teaspoon paprika
  • 1/4 teaspoon pepper
  • 2 c. shredded Mozzarella cheese

Direcciones

  1. Brown beef, green pepper, onion, salt, pepper and paprika in butter; drain. Add in spaghetti sauce to this. Cook noodles according to directions on package; drain. Layer like lasagna with sauce, noodles, and cheese. Can add in mushrooms to sauce if you like. Layer in casserole dish. Bake at 350 degrees for 30 to 45 min.