Vegetarian, Winter Recetas
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Mustard Greens (Sawi Putih) in Masala GravyCooked in a thick coconut masala gravy with chilli and turmeric powder. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
2038 views
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Skinny Pumpkin Piecrumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk |
Navaneetham Krishnan
Febrero de 2015 Intermedio |
1 voto
1845 views
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Garlic Butter BreadsticksThese irresistible and simple Garlic Butter Breadsticks are so light, airy, and crispy, you’ll make them over and over again! |
Culinary Envy
Junio de 2016 Avanzado |
1 voto
1400 views
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Grilled Cheese SticksThese perfectly golden brown toasty, buttery Parmesan crusted Grilled Cheese Sticks are filled with 2 ooey gooey melted cheeses, plus a few more… |
Culinary Envy
Octubre de 2016 Avanzado |
1 voto
1649 views
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Mexican Rice TacosSweet savory of spices and herbs mix togther to make an Awesome family meal for Taco Friday here in my home town Norway. |
Shandiola
Diciembre de 2019 Avanzado |
1 voto
510 views
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Lemon Bubble Bread – No KneadLemon Bubble Bread: sweet, moist, and soft. The glaze is a sweet, slightly tart lemon glaze. Make it for a brunch or a lazy morning breakfast. This… |
Doctor Jo
Mayo de 2020 Intermedio |
1 voto
320 views
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Chunky GuacamoleWant to reduce your cholesterol intake? 1. Try fresh avocado on sandwiches and toast or substitute as a spread in place of many other popular… |
A2Z Healthy Vegetarian Cuisine
Febrero de 2010 Intermedio |
1 voto
2316 views
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Brown Mujadarrah with Tangy YogurtAfter undergoing phase two of what will hopefully be my only root canal ever, I wanted something comforting,… |
Jennifer @ T-Bones and Tofu
Marzo de 2010 Intermedio |
1 voto
2432 views
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Fudgey Chocolate BrowniesChocolate Fudge Brownies with a gooey centre. |
azelia torres
Marzo de 2010 Avanzado |
1 voto
3146 views
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Roasted Beef BorschtI found this recipe on Food 911: Tastes of Russia and had to make it. I do not like beets, but my family does. I loved this recipe |
Rachael Monaco
Agosto de 2010 Avanzado |
1 voto
2629 views
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Garlic Mushrooms and BarleyThis works in place of rice as a side dish for any type of meat dish, especially steak, or if you are a vegetarian like me, it's a great main… |
Michelle
Noviembre de 2010 Intermedio |
1 voto
2501 views
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Capsicum in a spicy Curd gravyWelcome to Mughlai Cuisine! Mughlai food is characterized by rich and creamy curry. Mughlai Dishes and have a distinct aroma and taste of ground… |
vidhya
Noviembre de 2011 Intermedio |
1 voto
2004 views
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FafdaDear All, Welcome to the blogging world. Its a great pleasure to say that I am participating in "Blog Hop Wednesday" started by Radhika on… |
HemaSrini
Enero de 2012 Intermedio |
1 voto
3436 views
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Urad Dal vada /ulundu Vadai / Medu Vada - South Indian RecipeMedhu vada or ulundhu vadai or urad dal vada is a traditional south Indian food. They are crispy on outside and… |
Foodybuddy
Abril de 2013 Intermedio |
1 voto
3360 views
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KoLhApUrI MaSaLa BhAtI love eating different varieties of rice and lentil preparation...this one has the Maharashtrian touch....very spicy...and tempting...you can… |
Sangeeta Shah
Abril de 2013 Avanzado |
1 voto
2232 views
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