Receta Spiced Chapathi with Coconut Onion Chutney AND a GIVEAWAY!!!

I still remember the first time Ajay's amma made Chapathi for breakfast when I was a newlywed.Myself being an ardent Chapathi lover,I just couldn't wait to sink my teeth into it and it was smelling awesome.Btw,do you like the smell of chapathi getting done on a tawa?The smell of cooked atta and the ghee put on top of it just make me crave for it more and The chapathis were soft and flaky plus sweet and spicy.I was too busy eating them and never asked her the recipe for it.But these are the only chapathis I make at home now.These are delicious on their own and can be had even without any accompaniment.Amma calls it 'Mammama's chapathi' because that's how her amma used to make Usually Dal or Bhaji is paired with this chapathi but…