CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 tsp Chinese five-spice pwdr
    Orange slices for garnish
Ingredients Per Serving Qty Common Price Price per Serving
1/3 c. fresh orange juice 1 tablespoon
$4.79 per 59 fluid ounces
$0.05
2 tsp grated orange peel 1/2 teaspoon
$3.00 per pound
$0.01
1/4 c. chicken broth 1 tablespoon
$0.99 per 14 1/2 ounces
$0.04
1 Tbsp. soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1 Tbsp. brown sugar - (packed) 3/4 teaspoon
$2.79 per 2 pounds
$0.01
1 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
4 x pork chops, each 1/2" thick (1 to 1 1/2 lbs 1 pork chops
n/a
 
1 Tbsp. vegetable oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 1/2 tsp chopped garlic 3/8 teaspoon
$4.00 per pound
$0.01
1 tsp chopped ginger 1/4 teaspoon
$2.99 per pound
$0.00
1/4 tsp crushed red pepper 0.06 teaspoon
$3.29 per pound
$0.00
1 sm onion thinly sliced 1/4 onion
$0.79 per pound
$0.03
2 tsp cornstarch dissolved in 1/2 teaspoon
$2.89 per 16 ounces
$0.01
4 tsp water 1 teaspoon
n/a
 
    Orange peel cut in thin strips for garnish 1/4 orange peel
$3.00 per pound
$-0.01
Total per Serving $0.19
Total Recipe $0.78
Email Recipe Cost
or Cerrar