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Spiced Roasted Chickpeas - Perfect Holiday Hors d'Oeuvre
by
Eve Fox
Calificación: 4.0
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%20and%20it%20seemed%20like%20a%20good%20time%20to%20try%20making%20the%20roasted%20chickpeas%20I've%20been%20seeing%20recipes%20for%20all%20year%20(on%20The%20Kitchn,%20Kalyn's%20Kitchen,%20Mark%20Bittman's%20blog,%20and%20more.)%3C/p%3E%3Cp%3EThis%20simple%20hors%20d'oeuvre%20has%20so%20much%20going%20for%20it.%20Namely,%20it%20is%20easy,%20cheap,%20simple,%20healthy,%20exotic,%20and%20delicious.%20It's%20also%20fun%20to%20say%20%22GARBANZO%20BEAN!%22%20loudly.%20So%20you%20can't%20really%20go%20wrong...%3C/p%3E%3Cp%3EI%20made%20three%20different%20spice%20mixes%20--%20garam%20masala,%20curry%20powder,%20and%20ras%20el%20hanout,%20a%20%20Moroccan%20spice%20blend%20that%20typically%20includes%20cardamom,%20cloves,%20cinnamon,%20ground%20chili%20peppers,%20coriander,%20cumin,%20nutmeg,%20peppercorns,%20and%20turmeric.%20All%20three%20were%20tasty.%3C/p%3E%3Cp%3EDon't%20skip%20the%20step%20of%20drying%20the%20beans%20with%20a%20towel%20-%20you%20want%20to%20start%20out%20with%20as%20little%20extra%20moisture%20as%20possible%20since%20you're%20trying%20to%20dry%20them%20out.%3C/p%3E%3Cp%3EOne%20of%20the%20recipes%20I%20read%20said%20that%20it's%20important%20to%20slip%20off%20any%20loose%20skins.%20I%20don't%20know%20if%20it's%20really%20true%20but%20it's%20easy%20enough%20to%20do%20so%20I%20did%20it%20anyway.%3C/p%3E%3Cp%3EI%20suspect%20you'll%20find%20that%20people%20end%20up%20popping%20these%20like%20savory%20candy%20and%20hailing%20you%20as%20a%20conquering%20hero.%3C/p%3E%3Cp%3EHappy%20Holidays.%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3E1.%20Preheat%20oven%20to%20350%20F.%20Rinse%20the%20chickpeas%20well%20with%20cold%20water,%20removing%20any%20loose%20skins,%20and%20drain%20in%20a%20colander%20for%205%20minutes.%20Pat%20them%20dry%20with%20a%20dish%20towel.%3C/p%3E%3Cp%3E2.%20Pour%20them%20out%20onto%20a%20thick%20cookie%20sheet,%20toss%20with%20the%20olive%20oil%20(and%20garlic,%20if%20you're%20using%20that)%20to%20coat%20and%20then%20make%20sure%20they're%20in%20a%20single%20layer,%20you%20want%20them%20all%20to%20get%20equal%20cooking%20time/heat.%20Put%20them%20in%20the%20oven.%3C/p%3E%3Cp%3E3.%20Roast,%20shaking%20the%20pan%20to%20ensure%20even%20cooking,%20one%20or%20two%20times,%20for%20roughly%2040%20minutes%20(they%20may%20need%20a%20little%20more%20or%20less%20time%20-%20just%20check!),%20until%20they%20begin%20to%20look%20lightly%20browned%20and%20split%20apart.%3C/p%3E%3Cp%3E4.%20Remove%20from%20the%20oven%20and%20toss%20the%20hot%20beans%20with%20the%20spice%20mix%20and%20salt.%20Taste%20them%20and%20see%20if%20you%20want%20to%20adjust%20the%20seasonings%20at%20all.%20Serve%20warm%20or%20cold.%20You%20can%20try%20squirting%20a%20little%20lime%20juice%20on%20them%20before%20serving%20if%20that%20goes%20well%20with%20your%20spice%20mix.%3C/p%3E){kind=link}