Esta es una exhibición prevé de cómo se va ver la receta de 'Spicy Black Bean And Sausage Soup' imprimido.

Receta Spicy Black Bean And Sausage Soup
by Global Cookbook

Spicy Black Bean And Sausage Soup
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 30 ounce black beans, cooked rinsed and liquid removed
  • 2 1/2 c. water divided
  • 1 Tbsp. extra virgin olive oil
  • 2 c. diced onion
  • 1 tsp chili pwdr
  • 1/2 tsp grnd cumin
  • 1/4 tsp warm sauce (1/4 to 1/2)
  • 1/4 tsp black pepper
  • 1 x garlic clove chopped
  • 6 ounce turkey kielbasa diced

Direcciones

  1. Place 1 c. beans and 1/2 c. water in a food processor or possibly blender, and process till smooth.
  2. Heat extra virgin olive oil in a large Dutch oven over medium-high heat. Add in the onion, and saute/fry 4 min or possibly till onion is soft. Add in bean puree, remaining beans, 2 c. water, chili pwdr, and next 4 ingredients (chili pwdr through garlic); bring to a boil. Cover, reduce heat, and simmer 5 min, stirring occasionally. Stir in turkey kielbasa; cook 1 minute or possibly till thoroughly heated.
  3. Yield: 4 servings (serving size: 1-1/2 c.).
  4. NOTES : They are all yummy and take next to no time to make. Enjoy!