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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    (or possibly red wine vinegar)
1/8 tsp freshly-grnd black pepper
3 x star fruit (carambola) sliced
    (and/or possibly 4 small purple boiling onions cut into wedges)
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. balsamic vinegar 1 1/2 teaspoons
$6.59 per 17 fluid ounces
$0.10
4 tsp extra virgin olive oil 2/3 teaspoon
$5.99 per 16 fluid ounces
$0.04
3/4 tsp dry rosemary crushed 1/8 teaspoon
$2.59 per 1 1/4 ounces
$0.01
1/2 tsp grnd cumin 0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/4 tsp grnd coriander 0.04 teaspoon
$1.69 per 1 1/4 ounces
$0.00
1/8 tsp grnd red pepper 0.02 teaspoon
$7.99 per 16 ounces
$0.00
12 x green onions cut 2" pcs 2 onions
$1.09 per cup
$0.33
6 med boneless skinless chicken breast halves 1 chicken breast
$2.99 per pound
$0.47
3 c. warm cooked rice 1/2 cup
$5.00 per 10 pounds
$0.09
1 1/2 tsp finely-shredded orange peel (optional) 1/4 teaspoon
$3.00 per pound
$0.00
3 Tbsp. peach or possibly apricot preserves (optional), melted 1 1/2 teaspoons
$1.99 per pound
$0.02
Total per Serving $1.07
Total Recipe $6.41
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