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Receta Spicy Chicken With Raisins
by Navaneetham Krishnan

Spicy Chicken With Raisins

Succulent chicken pieces in a thick spicy gravy with tad bit of natural sweetness and filled with the scent of coriander leaves.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Malaisia Malaysian
Tiempo para Cocinar: Raciónes: 4 person

Va Bien Con: its a main dish for rice

Ingredientes

  • 300g (about 1/4)chicken - cut into bite sizes
  • 5 dried red chillies (or as preferred) - snip into 3-4 pieces
  • 70g (1/2 handful) yellow raisins
  • 1 tbsp onion paste
  • 1 tsp ginger paste
  • 1 tsp garlic paste
  • 1/4 tsp garam masala or all spice powder
  • 2 stalks coriander leaves - sliced thinly
  • 3 tsbp oil
  • Salt for taste

Direcciones

  1. Mix onion paste, ginger paste and garlic paste with chicken.
  2. Keep aside
  3. Heat oil and when heated, fry chillies and raisins for 1-2 mins.
  4. Add chicken mixture and garam masala.
  5. Season with salt.
  6. Simmer and cook till chicken becomes soft and tender.
  7. Off heat and combine in coriander leaves.