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Receta Spicy Cracker Crumb Halibut
by Global Cookbook

Spicy Cracker Crumb Halibut
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Ingredientes

  • 1 1/2 lb Halibut
  •     , Cod or possibly other white fish fillets, about 1
  • 3/4 c. Cracker meal
  • 1/4 c. Flour
  • 1/2 tsp Salt
  • 1/2 tsp Garlic pwdr
  • 1/2 tsp Oregano Leaves, crushed
  • 1/2 tsp Pepper
  • 1/2 tsp Cayenne pepper
  • 2 lrg Large eggs Beaten
  • 3 tsp Butter Melted

Direcciones

  1. Heat oven to 500 degrees F. Cut fish fillets into 4x2 inch pcs. Mix remaining ingredients except Large eggs and butter. Dip fish into Large eggs, then coat with cracker crumb mix. Place fish on ungreased cookie sheet.
  2. Drizzle butter over fish. Bake 10 to 12 min, turning fish once, till golden brown.