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Receta Spicy Crusted Salmon Over Spinach
by Global Cookbook

Spicy Crusted Salmon Over Spinach
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Ingredientes

  • 1 x serving cooking spray (5 one second sprays)
  • 1 Tbsp. chili pwdr
  • 1 Tbsp. grnd cumin
  • 1 Tbsp. paprika
  • 1 tsp grnd oregano
  • 1 tsp sugar
  • 1 1/2 lb Atlantic salmon fillet(s), cut into four 6 ounce pcs
  • 1 Tbsp. extra virgin olive oil
  • 1 bn spinach, steamed

Direcciones

  1. Coat grill with cooking spray.
  2. Preheat grill. Combine chili pwdr, cumin, paprika, oregano and sugar. Rub salmon with spices and then drizzle with oil. Grill salmon over medium heat, about 5 to 6 min per side. Serve with spinach.
  3. Serves: 4
  4. Prep Time: 15 minCook Time: 12 minutes
  5. Level of Difficulty: Easy
  6. The dry rub on this salmon keeps the inside moist and tender.
  7. Store the leftover spice rub in an airtight container - you can use it on chicken and steaks, too.