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Spicy Glazed Ham Balls
by
kathy vegas
Calificación: 4.0
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%20and%20mix%20well,%20hands%20work%20best%20for%20this.%20Roll%20into%20small%20balls%20and%20place%20on%20a%20cookie%20sheet%20sprayed%20with%20non-stick%20cooking%20spray%20(or%20line%20the%20cookie%20sheet%20with%20non-stick%20aluminum%20foil).%3C/p%3E%3Cp%3EBake%20at%20350%20degrees%20until%20cooked%20through,%20about%2015%20minutes.%20Set%20aside%20or%20freeze%20until%20ready%20to%20serve.%3C/p%3E%3Cp%3EBefore%20serving,%20prepare%20the%20glaze%20in%20a%20non-stick%20pan%20over%20medium%20heat%20by%20combining%20the%20brown%20sugar,%20vinegar%20and%20chile%20paste.%20Taste%20for%20seasoning%20and%20adjust%20to%20your%20taste%20by%20adding%20more%20sugar%20or%20chile%20paste,%20but%20be%20careful%20not%20to%20make%20the%20sauce%20too%20thin%20with%20additional%20vinegar%20or%20the%20glaze%20won%E2%80%99t%20adhere%20to%20the%20meat%20balls.%3C/p%3E%3Cp%3EAdd%20the%20ham%20balls%20and%20gently%20turn%20around%20in%20the%20glaze%20until%20evenly%20coated%20and%20heated%20through.%20Serve%20warm%20or%20at%20room%20temperature%20with%20toothpicks.%3C/p%3E%3Cp%3EMakes%20about%202-3%20dozen,%20depending%20on%20the%20size.%3C/p%3E){kind=link}