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Spicy Maple Glazed Pork Chops With Apple Ginger Chutney - Recipe Cost

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6 ounce frzn concentrated Granny Smith

8 whl black peppercorns

Â Â Salt to taste

2 Tbsp. ancho chile pwdr

1/2 c. ancho chile pwdr

1/2 c. pasilla chile pwdr

1 x center-cut pork loin - (9 bones)

Â Â Freshly-grnd black pepper to taste

Â Â and finely sliced, flesh cut into segments

Â Â halved and thinly sliced

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 c. chicken stock	1 cup	$0.99 per 14 1/2 ounces	$0.57
Â Â apple juice	1/8 apple juice	$1.99 per 1/2 gallons	$0.00
1/4 c. dark brown sugar - (tightly packed)	1 1/2 teaspoons	$2.79 per 2 pounds	$0.02
1Â 1/2 c. maple syrup	3 tablespoons	$10.99 per 12 1/2 fluid ounces	$1.32
1/4 c. prepared horseradish liquid removed	1 1/2 teaspoons	$1.99 per 4 ounces	$0.13
1/2 c. minced garlic	1 tablespoon	$4.00 per pound	$0.07
2 Tbsp. unsalted butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
1/2 c. coarsely minced red onion	1 tablespoon	$0.99 per pound	$0.03
1 Tbsp. chopped jalapeno	3/8 teaspoon	$1.99 per pound	$0.00
2 Tbsp. finely-diced ginger	3/4 teaspoon	$2.99 per pound	$0.01
2 med oranges zest removed,	1/4 oranges zest	$3.00 per pound	$-0.01
2 c. fresh orange juice	1/4 cup	$4.79 per 59 fluid ounces	$0.16
1/2 c. red wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.14
1/2 c. light brown sugar	1 tablespoon	$2.79 per 2 pounds	$0.04
2 Tbsp. honey	3/4 teaspoon	$4.69 per 12 ounces	$0.07
6 med Granny Smith apples peeled, cored,	3/4 apples	$1.46 per pound	$0.44
2 Tbsp. minced cilantro	3/4 teaspoon	$1.09 per cup	$0.02
2 Tbsp. finely-diced red pepper	3/4 teaspoon	$3.29 per pound	$0.02
Total per Serving			$3.07
Total Recipe			$24.59