Receta Spicy Melon Soup is Gazpacho in My Book
Ingredientes
- 2 ½ pound peeled and cubed watermelon
- 1 ¼ pound peeled and cubed cantaloupe
- 1 ounce peeled and minced fresh ginger
- ½ teaspoon minced habanero chile (or to taste)
- ¼ cup sherry vinegar
- ¼ cup extra-virgin olive oil
- sea salt and white pepper (as needed)
- crumbled feta cheese (as needed for garnish, optional)
- freshly cracked black pepper (as needed for garnish, optional)
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1056g | |
Calories 885 | |
Calories from Fat 562 | 64% |
Total Fat 63.72g | 80% |
Saturated Fat 13.45g | 54% |
Trans Fat 0.0g | |
Cholesterol 34mg | 11% |
Sodium 486mg | 20% |
Potassium 1589mg | 45% |
Total Carbs 74.52g | 20% |
Dietary Fiber 5.5g | 18% |
Sugars 61.29g | 41% |
Protein 11.93g | 19% |