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Spicy Pasta Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 pound macaroni elbows or cavatappi (corkscrew shaped hollow pasta)
Salt
Black pepper
8-ounce brick Monterey pepper jack cheese, diced
1 cup store bought tomatillo salsa (mild, green) or chipotle salsa (hot, smoky red)
Ingredients Per Serving Qty Common Price Price per Serving
1 cup frozen corn, defrosted 1/4 cup
$3.89 per 16 ounces
$0.29
1 red bell pepper, chopped 1/4 bell pepper
$3.29 per pound
$0.22
1 small red onion, chopped 1/4 onion
$0.99 per pound
$0.08
4 ribs celery, chopped 1 celery
$1.99 per pound
$0.18
2 tablespoons red wine vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
1/4 cup extra-virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
2 tablespoons chopped cilantro leaves or flat-leaf parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $1.06
Total Recipe $4.22
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