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Receta Spicy Pork Ribs
by Its a Food Fetish

Spicy Pork Ribs

These Korean style pork ribs are braised with a sweet and spicy sauce.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Korea Korean
Tiempo para Cocinar: Raciónes: 6 ribs

Ingredientes

  • 6-8 boneless pork ribs
  • 2 Tbs sesame oil
  • salt and pepper
  • For the sauce:
  • 2 cups chicken stock
  • 1 (1 inch) ginger piece, minced
  • 2 garlic cloves, minced
  • 1 cup chili paste
  • 3 Tbs soy sauce
  • 1/2 cup corn syrup
  • 1/4 cup brown sugar
  • 1 tsp black pepper
  • 1 Tbs sesame oil

Direcciones

  1. Preheat oven to 375 degrees F.
  2. In a medium skillet, add 2 Tbs of sesame oil and preheat it over medium high heat. Season both sides of the boneless pork ribs with salt and pepper. Cook ribs for a few minutes on each side until golden brown and crispy. Do not cook all the way through, just sear the outside.
  3. In a mixing bowl, combine all the ingredients for the sauce.
  4. Place ribs evenly in the bottom of dutch oven, pour sauce over top of ribs. Cover and bake for 3 hours. Check periodically to make sure the sauce isn't reducing too much.
  5. Allow to cool slightly and serve with rice.