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Spinach And Bacon Souffle - Recipe Cost

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5 x Egg yolks
    Salt and freshly grnd pepper, to taste
6 x Egg whites, at room temperature
    Rinsed and dry
Ingredients Per Serving Qty Common Price Price per Serving
3 slc Bacon, cut into 1/2" pcs 3/4 slice
$2.99 per pound
$0.14
2 Tbsp. Unsalted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1/3 c. Freshly grated Parmesan cheese 1 tablespoon
$5.49 per 6 ounces
$0.27
1 x Yellow onion, diced 1/4 onion
$0.79 per pound
$0.05
6 Tbsp. All-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.02
2 c. Lowfat milk 1/2 cup
$3.99 per gallon
$0.12
1 1/2 c. Shredded Swiss or possibly Gruyere cheese, lightly packed 1/3 cup
$2.59 per 8 ounces
$0.46
2 c. Lightly packed tender spinach leaves, torn, into pcs, 1/2 cup
$3.99 per pound
$0.13
Total per Serving $1.26
Total Recipe $5.03
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