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Receta Spinach Dip In Sourdough Bread
by CookEatShare Cookbook

Spinach Dip In Sourdough Bread
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Ingredientes

  • 1 (10 ounce) pkg. frzn minced spinach, thawed & well liquid removed
  • 1 can water chestnuts, finely minced
  • 1 c. (8 ounce) dairy lowfat sour cream
  • 1 c. mayonnaise
  • 1 envelope vegetable soup mix
  • 1 sm. onion, finely minced
  • 3 T grated Parmesan cheese
  • 1 teaspoon seasoned salt
  • 1 round sourdough bread

Direcciones

  1. Put together all ingredients, except bread; mix well. Cover and chill. When ready to serve, hollow out bread and fill hollow with dip. Cube the bread which was removed and use as dippers.This is also great with crisp, fresh vegetables and bread sticks.