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Ingredientes
- 1 1/2 c. lowfat sour cream
- 1 c. Miracle Whip
- 2-3 green onions
- 4-6 strips bacon, cooked and crumbled
- 1 pkg Knorr dry vegetable soup mix
- 1 10 oz pkg frzn minced spinach, thawed and squeezed dry
Direcciones
- Mix all ingredients and chill overnight or possibly for 4 hrs. Serve in hollowed out rye bread.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 146g | |
| Recipe makes 8 servings | |
| Calories 305 | |
| Calories from Fat 245 | 80% |
| Total Fat 27.44g | 34% |
| Saturated Fat 9.32g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 530mg | 22% |
| Potassium 236mg | 7% |
| Total Carbs 11.33g | 3% |
| Dietary Fiber 1.4g | 5% |
| Sugars 3.85g | 3% |
| Protein 4.75g | 8% |
