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Receta Spinach Mushroom Quiche
by Global Cookbook

Spinach Mushroom Quiche
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Ingredientes

  • 1 x 12-inch Arabic round flat loaf
  • 600 gm Frzn spinach
  • 400 gm Fresh mushrooms
  •     Salt
  •     Chilli pwdr
  •     Pepper
  •     Garlic pwdr
  •     Paprika pwdr
  •     Curry pwdr
  •     Lemon juice, (fresh or possibly concentrate)
  •     Soy sauce
  •     Maggi seasoning

Direcciones

  1. Preheat oven to 450F and pre-bake the loaf for about 4-5 min on a baking sheet. Thaw spinach and drain thoroughly. Wash mushrooms and cut them. Cook spinach and mushrooms with a bit water, a Tbsp. soysauce, a Tbsp. Maggi seasoning and a Tbsp. lemon juice till mushrooms are soft. Drain it a bit and puree in a mixing bowl. Add in salt, chilli pwdr, paprika pwdr, pepper, curry pwdr, gralic pwdr to taste and put this mix over the loaf. Bake it for about 20-30 min. Enjoy! Vegan