CookEatShare is also available in English
Cerrar

Receta SPINACH STUFFED PORTABELLAS - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1/2 CUP FRESH GRATED PARMISION CHEESE
1/2 TEASP. FRESH GRATED NUTMEG
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe
portabellas
40.74g
cream cheese
56.7g
spinach
51.03g
Total Per Serving Total for Recipe
Protein (g) 1.02 3.36 1.46 5.84 23.36
Total Fat (g) 0.08 19.41 0.2 19.69 78.76
Carbohydrates (g) 2.07 2.31 1.85 6.23 24.92
Ash (g) 0.42 0.75 0.88 2.05 8.2
Calories (kcal) 10.592 193.914 11.737 216.243 864.972
Starch (g) n/a 0.2 n/a 0.2 0.8
Sucrose (g) n/a 0.0 0.04 0.04 0.16
Glucose (dextrose) (g) n/a 0.0 0.06 0.06 0.24
Fructose (g) n/a 0.0 0.08 0.08 0.32
Lactose (g) n/a 1.82 0.0 1.82 7.28
Maltose (g) n/a 0.0 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 37.15 30.87 46.64 114.66 458.64
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.73 1.82 0.21 2.77 11.08
Galactose (g) n/a 0.0 0.05 0.05 0.2
Dietary Fiber (g) 0.6 0.0 1.1 1.7 6.8
Calcium (mg) 3.259 55.566 50.52 109.345 437.38
Iron (mg) 0.24 0.22 1.38 1.84 7.36
Magnesium (mg) 4.481 5.103 40.314 49.898 199.592
Phosphorus (mg) 52.962 60.102 25.005 138.069 552.276
Potassium (mg) 197.182 78.246 284.747 560.175 2240.7
Sodium (mg) 2.444 182.007 40.314 224.765 899.06
Zinc (mg) 0.24 0.29 0.27 0.8 3.2
Copper (mg) 0.163 0.011 0.066 0.241 0.964
Manganese (mg) 0.057 0.006 0.459 0.522 2.088
Selenium (mcg) 4.5 1.4 0.5 6.4 25.6
Vitamin A, IU (IU) 0.0 717.255 4785.083 5502.338 22009.352
Retinol (mcg) 0.0 203.553 0.0 203.553 814.212
Vitamin A, RAE (mcg_RAE) 0.0 205.254 239.331 444.585 1778.34
Beta Carotene (mcg) n/a 23.247 2870.948 2894.195 11576.78
Vitamin E (mg) 0.01 0.37 1.04 1.41 5.64
Vitamin D (IU) n/a n/a n/a 0.0 0.0
Lycopene (mcg) n/a 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) n/a 0.0 6224.639 6224.639 24898.556
Tocopherol, beta (mg) 0.0 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.0 0.02 0.09 0.11 0.44
Tocopherol, delta (mg) 0.0 0.0 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 14.3 14.3 57.2
Thiamin (mg) 0.033 0.011 0.041 0.085 0.34
Riboflavin (mg) 0.196 0.074 0.097 0.366 1.464
Niacin (mg) 1.833 0.085 0.367 2.286 9.144
Pantothenic acid (mg) 0.611 0.323 0.036 0.97 3.88
Vitamin B-6 (mg) 0.041 0.023 0.102 0.165 0.66
Folate (mcg) 8.963 6.237 98.998 114.198 456.792
Vitamin B-12 (mcg) 0.02 0.14 0.0 0.16 0.64
Choline (mg) 8.6 15.4 9.2 33.2 132.8
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.012 0.04 0.02 0.072 0.288
Threonine (g) 0.029 0.13 0.061 0.22 0.88
Isoleucine (g) 0.02 0.181 0.077 0.278 1.112
Leucine (g) 0.033 0.374 0.112 0.519 2.076
Lysine (g) 0.024 0.323 0.087 0.434 1.736
Methionine (g) 0.008 0.108 0.026 0.141 0.564
Cystine (g) 0.004 0.023 0.02 0.047 0.188
Phenylalanine (g) 0.024 0.164 0.066 0.255 1.02
Tyrosine (g) 0.016 0.17 0.056 0.243 0.972
Valine (g) 0.061 0.227 0.082 0.37 1.48
Arginine (g) 0.029 0.136 0.082 0.246 0.984
Histidine (g) 0.016 0.102 0.031 0.149 0.596
Alanine (g) 0.045 0.102 0.071 0.218 0.872
Aspartic acid (g) 0.061 0.289 0.122 0.473 1.892
Glutamic acid (g) 0.114 0.737 0.174 1.025 4.1
Glycine (g) 0.024 0.079 0.066 0.17 0.68
Proline (g) 0.029 0.38 0.056 0.465 1.86
Serine (g) 0.029 0.21 0.051 0.289 1.156
Cholesterol (mg) 0.0 62.37 0.0 62.37 249.48
Trans Fat (g) n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.012 10.937 0.031 10.98 43.92
Phytosterols (mg) n/a n/a 4.593 4.593 18.372
Monounsaturated Fat (g) 0.0 4.888 0.005 4.893 19.572
Polyunsaturated (g) 0.033 0.816 0.087 0.936 3.744