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Spinach Stuffed Veal Chops - Recipe Cost

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Â Â and minced

3 slc prosciutto - (abt 2 ounce) finely minced

1/2 c. coarsely-grated fontina cheese

1/4 tsp freshly-grnd black pepper

1/2 tsp freshly-grnd black pepper

4 x veal loin chops, 1 1/4" to 1 1/2" thk (abt 3/4 lb ea)

Â Â Extra-virgin extra virgin olive oil as needed

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. extra-virgin extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1/2 c. finely-minced yellow onion	2 tablespoons	$0.79 per pound	$0.03
2 tsp chopped garlic	1/2 teaspoon	$4.00 per pound	$0.01
2 x plum tomatoes cored, seeded,	1/2 tomatoes	$1.99 per pound	$0.32
1 pkt frzn minced spinach - (10 ounce) thawed, and	1/4 pkg	$1.79 per 10 ounces	$0.45
Â Â squeezed very dry	1/4 squeezed	n/a
1/2 tsp kosher salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
2 tsp finely-minced fresh rosemary	1/2 teaspoon	$2.59 per 1 1/4 ounces	$0.04
1/2 tsp kosher salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$0.92
Total Recipe			$3.68