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Receta Spiralized Shoestring Garlic Truffle Fries with Aioli: #SundaySupper
Ingredientes
- Spiralized Shoestring Truffle Fries with Aioli: #SundaySupper
- Prep time: 10 mins
- Cook time: 30 mins
- Total time: 40 mins
View Full Recipe at The Wimpy Vegetarian
,%20beef,%20broccoli%20or%20(surprisingly)%20cheese,%20but%20we%20all%20love%20potatoes.%20And%20when%20you%20have%204%20adults%20and%205%20kids%20sitting%20together%20at%20the%20dinner%20table,%20that%E2%80%99s%20HUGE.%3C/p%3E%3Cp%3EI%20roast%20them,%20bake%20them,%20whip%20them,%20and%20hasselback%20them.%20It%E2%80%99s%20all%20good,%20but%20even%20better%20with%20Idaho%C2%AE%20potatoes.%20Listen%20up:%20if%20you%20think%20all%20russets%20are%20the%20same,%20and%20it%20doesn%E2%80%99t%20matter%20where%20they%E2%80%99re%20grown,%20you%20would%20be%20so%20wrong.%3C/p%3E%3Cp%3EIdaho%E2%80%99s%20combination%20of%20warm%20days%20and%20cool%20nights,%20rich%20volcanic%20soil,%20and%20generous%20irrigation%20from%20mountain%20streams%20give%20Idaho%C2%AE%20potatoes%20a%20unique%20texture,%20taste,%20and%20consistency%20not%20experienced%20with%20other%20potatoes.%20For%20example,%20their%20lower%20moisture%20content%20means%20fluffier%20baked%20potatoes%20with%20a%20more%20intense%20potato%20flavor.%20And%20consistency%20means%20more%20even%20frying%20and%20whipping.%20So,%20next%20time%20you%20want%20great%20potatoes,%20look%20for%20the%20Idaho%C2%AE%20potatoes%20logo.%20You%20won%E2%80%99t%20be%20sorry.%3C/p%3E%3Cp%3EFor%20more%20information%20on%20ANYTHING%20to%20do%20with%20potatoes,%20you%E2%80%99ve%20got%20to%20check%20out%20the%20official%20Idaho%20Potato%20Commission%20website.%20If%20you%20want%20to%20know%20why%20you%20should%20never%20wrap%20a%20potato%20in%20foil%20to%20bake%20it,%20or%20need%20tips%20for%20making%20that%20potato%20salad%20you%E2%80%99re%20taking%20to%20a%20BBQ%20this%20weekend,%20the%20answers%20are%20all%20there.%20Plus%20you%20can%20find%20a%20ton%20of%20recipes%20there%20and%20on%20our%20Potato%20Pinterest%20Board.%20Go%20follow%20them%20there%20and%20on%20Twitter,%20Facebook,%20Pinterest%20and%20Instagram%20for%20more%20cooking%20tips,%20recipes,%20and%20fun%20facts.%3C/p%3E%3Cp%3EYou%20guys%20should%20all%20know%20by%20now%20how%20much%20I%20love%20to%20spiralize%20vegetables,%20so%20it%20should%20come%20as%20no%20surprise%20to%20you%20that%20this%20is%20the%20route%20I%20chose%20for%20today%E2%80%99s%20post.%20The%20theme%20is%20potato%20appetizers,%20and%20these%20potato%20strings%20made%20with%20truffle%20oil%20and%20garlic,%20and%20tossed%20in%20truffle%20salt%20make%20a%20great%20appetizer%20for%20a%20casual%20dinner%20or%20a%20side%20dish.%20Best%20of%20all,%20they%E2%80%99re%20baked%20instead%20of%20fried,%20and%20with%20Idaho%C2%AE%20potatoes,%20they%20came%20out%20lightly%20crisped.%3C/p%3E%3Cp%3ECook%E2%80%99s%20Tips%3C/p%3E%3Cp%3ELine%20the%20baking%20sheet%20with%20either%20parchment%20paper,%20foil,%20or%20a%20Silpat%20to%20prevent%20the%20potato%20strands%20from%20baking%20onto%20the%20sheet.%3C/p%3E%3Cp%3EThis%20is%20finger%20food,%20so%20cut%20up%20the%20potato%20strands%20with%20a%20knife%20into%20shorter%20lengths.%3C/p%3E%3Cp%3ESpread%20out%20the%20potato%20strings%20on%20the%20baking%20sheet.%20Ideally%20the%20strands%20have%20as%20much%20exposed%20area%20as%20possible%20to%20crisp%20them%20up,%20so%20try%20to%20get%20them%20into%20one%20layer%20%E2%80%93%20or%20as%20much%20as%20possible.%20I%20use%201%20baking%20sheet%20per%201%20to%201%201/2%20potatoes%20for%20best%20results!%3C/p%3E%3Cp%3EToss%20them%20about%20halfway%20through%20the%20baking%20so%20that%20the%20potato%20strings%20are%20rearranged,%20and%20remove%20any%20that%20have%20already%20crisped%20up.%20If%20using%20two%20baking%20sheets,%20reverse%20them%20at%20this%20point%20to%20even%20out%20the%20baking.%3C/p%3E%3Cp%3EKeep%20a%20close%20eye%20on%20them%20in%20the%20final%205%20minutes%20to%20make%20sure%20none%20get%20over-crispy.%3C/p%3E%3Cp%3EEat%20right%20away%20if%20you%20like%20them%20crispy.%3C/p%3E%3Cp%3E3%20large%20Idaho%C2%AE%20potatoes%202%20-%203%20Tbsp%20truffle%20oil%202%20Tbsp%20chopped%20garlic%20or%201%20Tbsp%20Gourmet%20Garden%20Chunky%20Garlic%20Paste%201%20tsp%20truffle%20salt%201%20Tbsp%20minced%20Italian%20parsley%20%C2%BC%20cup%20mayonnaise%201%20tsp%20mustard%202%20tsp%20minced%20garlic%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20400%CB%9AF.%20Line%202%20baking%20sheets%20with%20parchment%20paper,%20foil,%20or%20Silpats.%20Spiralize%203%20potatoes%20(no%20need%20to%20peel%20them)%20using%20the%20smallest%20spaghetti%20blade.%20Toss%20with%20the%20truffle%20oil%20and%20divide%20between%20the%202%20baking%20sheets.%20Bake%20for%2020%20minutes.%20Add%20the%20garlic%20and%20truffle%20salt,%20and%20toss%20the%20potatoes%20using%20tongs.%20Reverse%20the%20baking%20sheets%20so%20that%20the%20baking%20sheet%20that%20was%20on%20top%20is%20now%20on%20the%20bottom.%20Bake%20another%2010%20minutes,%20or%20until%20crispy.%20Keep%20an%20eye%20on%20the%20potatoes%20in%20the%20last%205%20minutes%20to%20make%20sure%20they%20don't%20over%20crisp.%20Transfer%20the%20potatoes%20to%20paper%20towels%20for%205%20minutes%20before%20serving%20with%20a%20flourish%20of%20parsley.%20Serve%20with%20aio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