Receta Spring Farro Asparagus Salad

Spring Farro Asparagus Salad Posted by Nava | No Comments Farro is a nutty, hearty ancient grain well-loved in Italian cuisine. It’s perfect in pilafs and substantial salads like this farro asparagus salad, embellished with other spring-y veggies. it takes a good 30 minutes to cook, much like brown rice, but you can look for quick-cooking farro, which cuts the cooking time in half. Serve as a side-by-side entrée with a warm or cold bean dish. Leftovers are excellent for the next day’s lunch for home or work. Photos by Evan Atlas. Save Print Spring Farro Asparagus Salad Author: Nava Recipe type: Grain salad Cuisine: Vegan / healthy Prep time:  Cook time:  Total time:  Serves: 4 to6   Farro is a nutty, hearty ancient grain well-loved in…