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Steaks with pesto, tomatoes and feta cheese - Recipe Cost

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Cracked black pepper
2 tbs pesto rosso (red pesto)
Ingredients Per Serving Qty Common Price Price per Serving
12 cherry tomatoes, halved 3 cherry tomatoes
$1.99 per pound
$0.82
180 g feta cheese, crumbled 45 g
$7.69 per 12 ounces
$1.02
2 tbs capers 1 1/2 teaspoons
$5.49 per 4 fluid ounces
$0.34
6 whole garlic cloves, skin on 1 1/2 garlic cloves
$4.00 per pound
$0.04
2 -3 tbs olive oil for sprinkling 1 7/8 teaspoons
$5.99 per 16 fluid ounces
$0.12
¼ cup fresh basil, chopped 1 tablespoon
$2.59 per cup
$0.16
4 pork steaks, trimmed 1 pork steaks
$3.29 per pound
$1.87
4 tbs cornflour 1 tablespoon
$1.99 per 16 ounces
$0.03
2 tbs dried basil 1 1/2 teaspoons
$3.49 per 5/8 ounces
$0.21
¼ tsp sea salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
¼ tsp black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
2 tbs olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
Total per Serving $4.70
Total Recipe $18.82
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