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Steamed Duck Buns - Recipe Cost

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3/4 c. hot lowfat milk FILLING
1 Tbsp. hoi-sin sauce
Ingredients Per Serving Qty Common Price Price per Serving
    DOUGH 1/4 dough
$4.39 per 16 ounces
$0.05
2 2/3 c. all-purpose flour 2/3 cup
$2.99 per 5 pounds
$0.11
1/2 tsp dry yeast 1/8 teaspoon
$8.79 per 4 ounces
$0.04
1 tsp sugar 1/4 teaspoon
$1.44 per pound
$0.00
2 Tbsp. hot water 1 1/2 teaspoons
n/a
 
1/2 ounce duck breasts 1/8 oz
$19.00 per pound
$0.15
1 Tbsp. light brown sugar 3/4 teaspoon
$2.79 per 2 pounds
$0.01
1 Tbsp. light soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
2 Tbsp. clear honey 1 1/2 teaspoons
$4.69 per 12 ounces
$0.14
1 Tbsp. vegetable oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 x leek, finely minced 1/4 leek
$1.88 per pound
$0.01
1 x garlic clove, crushed 1/4 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. grated fresh ginger root 3/4 teaspoon
$2.99 per pound
$0.01
Total per Serving $0.56
Total Recipe $2.26
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