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Steamed Pork Ribs with Fermented Black Beans - Recipe Cost

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2 fresh red chili, chopped or sliced to small pieces
2 tbsp fermented black beans
some cooking oil
To marinate the ribs :
1 tbsp ginger juice (pound some ginger and extract juice), or water
Ingredients Per Serving Qty Common Price Price per Serving
600gm pork ribs 150 g
$2.99 per pound
$0.99
3 cloves garlic, minced 3/4 garlic cloves
$4.00 per pound
$0.02
30 gm ginger, minced 7 1/2 g
$2.99 per pound
$0.05
a small bunch of spring onions, chopped 1/4 spring onions
$1.09 per cup
$0.01
1 tbsp oyster sauce 3/4 teaspoon
$3.09 per 9 ounces
$0.05
1 tsp rice vinegar 1/4 teaspoon
n/a
 
1 tsp sesame oil 1/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.03
1 tbsp cornflour 3/4 teaspoon
$1.99 per 16 ounces
$0.01
1 tsp sugar 1/4 teaspoon
$1.44 per pound
$0.00
pinch of salt 1/4 pinch
$2.91 per 16 ounces
$0.00
dash of ground white pepper 1/4 pinch
$7.99 per 16 ounces
$0.00
1 tbsp chinese cooking wine 3/4 teaspoon
$5.19 per 16 fluid ounces
$0.04
Total per Serving $1.21
Total Recipe $4.83
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