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Stewed Rabbit - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 jointed young rabbit
500 g belly of pork, cut into portions
2 bay leaves
oil for frying
salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
Serves 4 To 6 1/4 serves
n/a
 
1 medium onion, chopped 1/4 onion
$0.79 per pound
$0.05
4 garlic cloves, crushed 1 garlic cloves
$4.00 per pound
$0.03
4 small carrots, peeled and sliced 1 carrots
$1.49 per pound
$0.16
250 g shelled peas 62 1/2 g
$3.40 per 16 ounces
$0.47
1 glass red wine 1/4 glass
$0.35 per fluid ounce
$0.44
3 tablespoons tomato puree 2 1/4 teaspoons
$1.29 per 6 ounces
$0.09
Total per Serving $1.23
Total Recipe $4.93
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