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+ Receta
Stir-Fried Mozuku
by
ochikeron
Calificación: 5.0
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%20is%20noodle-like%20seaweed%20which%20is%20mainly%20produced%20in%20Okinawa.%3C/p%3E%3Cp%3EPlease%20see%20how%20much%20mozuku%20ReBekha%20picked%20up%20the%20other%20day!%20Wow!!!%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3E1.%20Wash%20mozuku,%20drain%20well,%20and%20cut%20into%20bite%20sized%20pieces.%20Soak%20dried%20shiitake%20mushrooms%20in%20water%20until%20soft,%20remove%20stems,%20and%20slice%20thinly.%20Cut%20carrot,%20green%20pepper,%20and%20bacon%20into%20thin%20strips.%3C/p%3E%3Cp%3E2.%20Heat%20sesame%20oil%20in%20a%20frying%20pan,%20cook%20the%20bacon%20until%20crisp.%20Add%20and%20stir-fry%20carrot%20and%20green%20pepper%20until%20slightly%20softened.%20Then%20add%20and%20stir-fry%20shiitake%20and%20mozuku.%3C/p%3E%3Cp%3E3.%20Season%20with%20cracked%20salt%20and%20pepper,%20sprinkle%20toasted%20white%20sesame%20seeds,%20and%20serve.%3C/p%3E%3Cp%3EMy%20original%20recipe%20in%20Japanese%20is%20here.%3C/p%3E%3Cp%3ERain%20again%20in%20Tokyo...%3C/p%3E%3Cp%3EHave%20a%20good%20weekend!!!%3C/p%3E%3Cp%3EPlease%20click%20below%20and%20vote%20for%20me.%3C/p%3E){kind=link}