Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lrg garlic clove peeled and chopped
1 lb water spinach stems trimmed,
    washed, liquid removed, and halved crosswise
    Freshly-grnd white pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 Tbsp. vegetable oil 1 1/8 teaspoons
$3.00 per 48 fluid ounces
$0.01
1 Tbsp. preserved bean curd or possibly fish sauce 3/4 teaspoon
$5.49 per 7 ounces
$0.12
Total per Serving $0.14
Total Recipe $0.54
Email Recipe Cost
or Cerrar